Can you believe all this is Free on Filling & Healthy except for 1pp for the reduced fat cheese slice! This really hits the spot for a family weekday favourite! Yum in the Tum! I hope you enjoy, here’s gbe skinny:

• 1 pack lean steak mince
• 1/2 an onion finely diced
• 1 egg
• 1/2 tsp smoked paprika
• 1/4 tsp mustard powder
• 1 tbsp tomato puree
• Sprig of fresh thyme
• 1/2 tsp dried oregano
• Salt & black pepper
• Potatoes
• Rocket
• Tomato
• Reduced fat cheddar cheese slices
• Mixed seed sandwich thin

Place the steak mince in a bowl and add in the diced onion, egg & seasonings, mix well together & form into 4 burger patty shapes. Peel & slice the potatoes into chip shapes, place in a single layer on a plate & microwave for 3 minutes. Place on a baking tray in a single layer & spray with oil. Bake in a preheated oven at 200c for approx 25 minutes or until cooked through & browning at the edges. Meanwhile fry the burgers in a griddle pan with sprayoil for approx 8 minutes each side or until fully cooked. Serve on the mixed seed sandwich thin on a bed of rocket, a slice of cheddar cheese & the tomato. You won’t be hungry after this one!